Prix Fixe Dinner $38

Appetizers
Calamari ProvencaleSauteéd calamari, shallots, garlic, herbs, mushrooms, red wine sauce	Order Now »
EscargotsEscargots baked in garlic & basil butter	Order Now »
Le Kavacha Maison SaladMesclun salad, fresh herbs, Banyuls vinegar, olive oil	Order Now »
Soupe à l’oignonCaramelized onions, beef broth, bageutte, gratinéed Gruyère, Swiss, Provolone cheeses	Order Now »

Entrée
Les Rognons de VeauSauteéd veal kidney’s, mashed potatoes, green beans, Dijon mustard sauce	Order Now »
Linguine PestoFresh linguine pasta, garlic pesto sauce	Order Now »
Steak FritesGrilled daily cut, pomme frites, roasted vegetables, shallot sauce	Order Now »
Mushroom Stuffed Chicken BreastGrilled chicken breast filled with wild mushrooms, roasted seasonal vegetables, fingerling potatoes	Order Now »
Rainbow Trout AlmondinePan seared rainbow trout, sauteéd spinach, fingerling potatoes, lemon-caper butter, almonds	Order Now »

Dessert
Chocolate CoulantWarm soft-centered chocolate cake, caramel, vanilla ice cream	Order Now »
Crêpes Suzetteorange butter sauce, cognac	Order Now »
Crème brûléeVanilla custard torched to a crisp perfection	Order Now »

Appetizers