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  • Open M,W,F,Sun: 11:00am - 10:00pm, T,T,H,Sat: 2:00pm - 10:00pm

  • Kitchen Closed: 9:30 pm
  • Street parking available
  • Happy Hours: 3:00pm - 6:30pm Monday to Saturday

  • Address:
    4619 41st Street NW, Washington, DC 20016

Le Versailles A Classic French Restaurant Valentine’s MenuENTRÉES

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Entrées

  • Makeba Roasted Salmon/Bronzini/ Dorado/Mackerel/Red Snapper
    Roasted hoice of fish marinated with chef‘s special sauce (Bone-in or fillet)
    $28.50 Order Now »
    Filet Mignon (8oz/12oz)
    Grilled juicy filet mignon cooked to customer liking served with 2 sides
    Order Now »
    Sautéed Beef Provençale
    Quick sautéed beef with tomato, onion, garlic and provencale herbs)
    $18.50 Order Now »
    Sautéed/Grill Lamb or Goat
    Quick sautéed beef with tomato, onion, garlic and provencale herbs)
    $28.50 Order Now »
    Fela Chicken DG
    A special African dish including chunks of spiced chicken with vegetables and fried plantains mixed
    $25.95 Order Now »
    Roasted Pork Ribs
    Roasted pork ribs marinated with homemade special green spice
    $25.95 Order Now »
    Sauteed Scallops
    Sautéed Scallops marinated with chef’s special sauce
    $35.50 Order Now »
    Grilled Salmon & Almond
    $25.95 Order Now »
    Chicken breast Cordon blue
    Chicken breast, Ham, Cheese, Spinach
    $23.95 Order Now »
    Beef Bourguignon
    Beef shuck, marinated with red wine, Mushroom, bacon, shalots
    $27.95 Order Now »
  • Chef’s Vegetarian Plates
    Soil-base meat and mixed seasoned vegetables (carrot, yellow squash, zucchini, green beans, and onions) with cocktail and tabasco sauce
    $23.50 Order Now »
    Ribeye (16oz/18oz)
    Grilled juicy ribeye cooked to customer liking served with 2 sides ($32.50 for 18oz)
    $29.50 Order Now »
    Garlic Shrimp Sautéed
    Shrimp sauteed with garlic, red wine, and lemon
    $29.50 Order Now »
    Jerk Chicken
    Seasoned, smoked and grilled chicken (Spicy or Mild)
    $18.50 Order Now »
    Marinated Royal Stuffed Chicken Quarter
    Roasted chicken brined (marinated) with garlic and special spices stuffed with Mushroom
    $25.95 Order Now »
    Marinated Royal Chicken Quarter
    Roasted chicken brined (marinated) with garlic and special spices
    $19.50 Order Now »
    Sautéed Chicken Basquaise
    Quick sautéed minced chicken brest with colored green bell pepper, yellow and red, onion, tomato, garlic)
    $18.50 Order Now »
    Steak Au Poivre
    12 OZ A seared and pepper-crusted New York Strip served seasoned vegetable, potato gratin, Cognac cream sauce
    $29.50 Order Now »
chef posing for the camera